Global Fruit Production Data – 2022
The table below presents the global fruit production data for various fruits in the year 2022. The data includes the quantity of fruit produced in million metric tons (MMT) and the percentage share of each fruit type in the total production.
S.N | Item | Million Metric Ton | % Share |
---|---|---|---|
1 | Bananas | 135.11 | 14.48 |
2 | Watermelons | 99.96 | 10.71 |
3 | Apples | 95.84 | 10.27 |
4 | Oranges | 76.41 | 8.19 |
5 | Grapes | 74.94 | 8.03 |
6 | Mangoes, guavas and mangosteens | 59.15 | 6.34 |
7 | Tangerines, mandarins, clementines | 44.18 | 4.74 |
8 | Plantains and cooking bananas | 44.15 | 4.73 |
9 | Other fruits, n.e.c. | 38.20 | 4.09 |
10 | Pineapples | 29.36 | 3.15 |
11 | Cantaloupes and other melons | 28.56 | 3.06 |
12 | Other tropical fruits, n.e.c. | 28.36 | 3.04 |
13 | Peaches and nectarines | 26.35 | 2.82 |
14 | Pears | 26.32 | 2.82 |
15 | Lemons and limes | 21.53 | 2.31 |
16 | Other citrus fruit, n.e.c. | 14.42 | 1.55 |
17 | Papayas | 13.82 | 1.48 |
18 | Plums and sloes | 12.39 | 1.33 |
19 | Pomelos and grapefruits | 9.76 | 1.05 |
20 | Dates | 9.75 | 1.04 |
21 | Strawberries | 9.57 | 1.03 |
22 | Avocados | 8.98 | 0.96 |
23 | Kiwi fruit | 4.54 | 0.49 |
24 | Persimmons | 4.44 | 0.48 |
25 | Apricots | 3.86 | 0.41 |
26 | Cherries | 2.77 | 0.30 |
27 | Sour cherries | 1.59 | 0.17 |
28 | Cashewapple | 1.33 | 0.14 |
29 | Figs | 1.24 | 0.13 |
30 | Blueberries | 1.23 | 0.13 |
31 | Other berries and fruits of the genus vaccinium n.e.c. | 1.02 | 0.11 |
32 | Raspberries | 0.95 | 0.10 |
33 | Currants | 0.76 | 0.08 |
34 | Quinces | 0.70 | 0.08 |
35 | Other stone fruits | 0.62 | 0.07 |
36 | Cranberries | 0.58 | 0.06 |
37 | Other pome fruits | 0.13 | 0.01 |
38 | Gooseberries | 0.10 | 0.01 |
39 | Locust beans (carobs) | 0.06 | 0.01 |
40 | Total | 933.04 | 100.00 |